Lemon Saffron Crepes with Seafood Filling & Layered Orange Sponge
These soft creamy savoury crepes will really impress. You can vary the recipe and put whatever seafood you would prefer as the filling
These soft creamy savoury crepes will really impress. You can vary the recipe and put whatever seafood you would prefer as the filling
You know the saying “fake it till you make it”? Well another recipe book I absolutely love is one from Delicious called Faking It. Recipes by Valli Little. So many easy recipes that are simple to prepare and will make you look like a star.
Main: Creamy Chicken & Leek Pie Women’s Weekly Winter Weeknights Pg. 31 Dessert: Crepes Suzettes Taste Recipe “If you’re afraid of butter, use cream.”…. Julia Child Hi Everyone, Hope you are all fabulous and settling into 2020 with ease. It’s always difficult to adjust to a new year and it starts off slowly but in…
Main: Fish fillets with prawns Women’s Weekly Dinner Party Cookbook No. 2 Page 12 Dessert: Hazelnut crepes with chocolate sauce Women’s Weekly Dinner Party Cookbook No. 2 Page 14 Hi there everyone, Hope this weeks little cook-in finds you are well and happy. We had a lot of fun at Wine Wednesday this week…