Roman Chicken with Creamy Mash & Mango Coconut Slice
A simple little Italian flavoured chicken dish that is sure to please the family. Serve with polenta or creamy mash and you have all bases covered.
A simple little Italian flavoured chicken dish that is sure to please the family. Serve with polenta or creamy mash and you have all bases covered.
A nut of veal is the fillet from the end of the leg. It is not a particularly attractive cut of meat (if meat can be attractive) however, it is deliciously tender.
If I haven’t said it before I will say it now, this Modern Classics book is a must for all everyday type cooks like me. It can make you look really good, trust me. This beef recipe is very simple, economical (because you are using a cheaper cut of meat) and extremely tasty.
There is a little bit of prep for this to taste fab because you must marinate the chook the day before but then the actual cooking is no biggy – so go to the effort.