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Balsamic Strawberries with Mascarpone

This recipe is just so easy and delicious.  Prep time does not include refrigeration.
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Ingredients Method Notes

Ingredients
  

  • 500 g Strawberries halved
  • 1/4 c (55g) Caster sugar
  • 2 tbsp balsamic vinegar
  • 1 c (250g) Mascarpone cheese
  • 1 tbsp Icing sugar
  • 1 tsp Vanilla extract
  • 1/4 c Mint leaves coarsely chopped

Method
 

  1. Combine strawberries, sugar and vinegar in medium bowl, cover; refrigerate 20 mins. Combine mascarpone, icing sugar and extract in small bowl. To serve - stir mint into strawberry mixture; divide among serving dishes. Dollop with mascarpone.

Notes

Source: Women’s Weekly The Complete Cook page 636