Racks of Lamb with Honey Citrus Glaze & Strawberries & Cream Roll Cake
Racks of Lamb from another Women’s Weekly bible with a fabulously easy dessert from Adam Liaw. Just the thing for a pre Xmas get together. Be sure to check out the side dish!
Salmon & Potato Fishcakes & Basic Chocolate Cake
Main: Salmon & Potato Fishcakes Delicious Magazine – March 2020 (Yotam Ottolenghi) Dessert: Chocolate Cake Own recipe Hi Everyone! Well this month’s Delicious Mag is filled with some super wonderful recipes that to my way of thinking are family friendly with just a little bit of tweaking. Okay, I should clarify that statement. Remember I […]
Baked Pesto Crusted Chicken & Strawberry Zabaglione
Main: Baked pesto-crusted chicken with rosemary potatoes Marie Claire – Cooking Pg 124 Dessert: Strawberries with raspberry zabaglione Dinner Party Cook Book No. 2 – Pg 84 “Cooking is like love. It should be entered into with abandon or not at all.” – Harriet van Horne Hi Everyone, hope you’ve had a great week. I […]
Lamb with Chilli Mint Sauce & Pavlova
Lamb with Chilli Mint Sauce Delicious Love to Cook pg. 114 Pavlova Taste kitchens “Life is uncertain. Eat dessert first” – Ernestine Ulmer Hi there everyone! Love this quote. I always look at the dessert menu first whenever I go to a restaurant – how else would I be able to gauge what I […]