Chicken Tagine (slow-cooker) & Lime Meringue Pie

An easy and flavoursome whole chicken done in the slow-cooker, followed by an old fave (lemon meringue pie) only made with my abundant supply of “fresh off the tree” limes. What could be better on a winter’s night.

Meringue, Meringue, Meringue

Meringue, meringue, meringue – you can’t go wrong with any dessert that involves meringue. Whether it is a scrumptious soft Italian meringue or a crunchy baked pavlova base, just about everybody loves it and it is so easy to prepare.