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Day: June 12, 2020

Spiced Crusted Lamb Racks and Surprise Raspberry Souffle

One of my favourite books is the Delicious “Love to Cook” because the recipes here, unlike some of the recipes in the Delicious Magazines, are very simple and easy to follow.

Trying recipes from the myriad of cook books and Delicious Magazines that I had accumulated over the years, coupled with a young Pinot Grigio, this is Wendy’s Wine Wednesday.

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